genetically engineered foods should be labeled because it is easier for the consumers to be able to tell whether the food meets the heath and dietary needs and whether it is right for there kids and family to eat
genetically engineered foods are a hazard for the environment because it is altering the state for a organism and hurts the evotuion and next generation of the plants and in meat it harms the arr and ground if any of the chemicals seeps in to the ground of the air it will harm the eviorment
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